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South Carolina’s Medicaid agency paid $406 million to people who were not eligible in 2010, and the agency director wants to implement a surgical-style checklist for employees to reduce those mistakes.
Providence Hospitals and the South Carolina Heart Center made it official last week: they’re getting married.
As documentaries like “Food Inc.” and advocates like author Michael Pollan have emerged in recent years to show us the industrialization of our food supply, the term “real foods” has entered our vocabulary. The phrase refers to foods that are nourishing, whole and produced in a humane and sustainable way — an antidote to highly processed junk foods prevalent in our diets.
A new documentary film telling the story of the Right Choice, Fresh Start Farmers Market will debut in Orangeburg Thursday and then be screened again Tuesday.