Joey Turbeville, a 20-year veteran of the restaurant business, and his family decided to open the franchise after seeing his local market saturated with every "LikeMe" brand out there. From left are, Joe Barker, general manager, Joey Turbeville, owner, Wesley Turbeville and Ashley Jenkins, front of house manager.
Joey Turbeville, a 20-year veteran of the restaurant business, and his family decided to open the franchise after seeing his local market saturated with every "LikeMe" brand out there. From left are, Joe Barker, general manager, Joey Turbeville, owner, Wesley Turbeville and Ashley Jenkins, front of house manager. Tim Dominick tdominick@thestate.com
Joey Turbeville, a 20-year veteran of the restaurant business, and his family decided to open the franchise after seeing his local market saturated with every "LikeMe" brand out there. From left are, Joe Barker, general manager, Joey Turbeville, owner, Wesley Turbeville and Ashley Jenkins, front of house manager. Tim Dominick tdominick@thestate.com

‘Something a little different:’ Cajun restaurant opening in Lexington

June 10, 2015 08:21 PM