South Carolina Chef Ambassadors, from right, Ramone Dickerson (Wing City/2Fat2Fly, Columbia), Teryi Youngblood (Passerelle Bistro, Greenville), Orchid Paulmeier (One Hot Mama’s, Hilton Head), and Forrest Parker (Old Village Post House, Mt. Pleasant), will be cooking at the James Beard House in New York City this fall.
South Carolina Chef Ambassadors, from right, Ramone Dickerson (Wing City/2Fat2Fly, Columbia), Teryi Youngblood (Passerelle Bistro, Greenville), Orchid Paulmeier (One Hot Mama’s, Hilton Head), and Forrest Parker (Old Village Post House, Mt. Pleasant), will be cooking at the James Beard House in New York City this fall. Michael Hrizuk SCPRT
South Carolina Chef Ambassadors, from right, Ramone Dickerson (Wing City/2Fat2Fly, Columbia), Teryi Youngblood (Passerelle Bistro, Greenville), Orchid Paulmeier (One Hot Mama’s, Hilton Head), and Forrest Parker (Old Village Post House, Mt. Pleasant), will be cooking at the James Beard House in New York City this fall. Michael Hrizuk SCPRT

Food & Drink

April 07, 2016 11:27 AM

SC Chef Ambassadors to cook at James Beard House in NYC

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