Chef Joe Cardinale prepares briskets to use in Famous Toastery’s corned beef hash, one of the Northeast Richland restaurant’s most popular dishes.
Chef Joe Cardinale prepares briskets to use in Famous Toastery’s corned beef hash, one of the Northeast Richland restaurant’s most popular dishes. Janet Jones Kendall jjkendall@thestate.com
Chef Joe Cardinale prepares briskets to use in Famous Toastery’s corned beef hash, one of the Northeast Richland restaurant’s most popular dishes. Janet Jones Kendall jjkendall@thestate.com

If comfort food is your thing, we’ve got the Columbia restaurant for you

February 22, 2017 11:30 AM